Putt Putt Party

Package Includes:

• 3 hours of event time, 1 hour for set up & 1 for clean up.
• Pavilion open air with use of deck.
• Unlimited putt putt golf; putter, ball, & scorecard provided.
• Full service catering with choice of one meal option.
• Tables & chairs for your guests.
• Bluetooth stereo system with wireless microphone.
• Table centerpieces; wood lanterns with twinkling lights and/or wood rounds.
• 6 ft banquet tables for entrance, gifts, dessert, etc.
• Dimmable lights & bistro lights.
• 15 × 15 ft black slate dance floor.
• Bar set up; serving beer, wine, hard ciders, & seltzers.
• Does not include alcohol or bartender (optional).
• Ice water & lemonade station.

Meal Options:

• Pulled Pork or Pulled Chicken Sliders with BBQ Sauce, Coleslaw, Homemade Potato Salad, Baked Beans, and Fruit Salad.
• Taco Bar with seasoned Ground Beef and Chicken, Flour and Corn Tortillas, Cilantro Lime Rice, Chips, Lettuce, Tomato, Cheese, Black Beans, Onions, Guacamole, Sour Cream, Salsa, and Jalapenos.
• BBQ Chicken Thighs with Fruit Salad, Baked Beans, Homemade Potato Salad, and Coleslaw.
• Pasta Bar with Penne Pasta, Marinara and Alfredo Sauce, Meatballs and Grilled Chicken, Caesar Salad or Mixed Greens Salad, and Garlic Bread.
• ½ Pulled Pork and ½ Chicken Thighs with BBQ sauce, Cole Slaw, Homemade Potato Salad, Baked Beans, Coleslaw, and Fruit Salad. (Minimum 50 guests)

*Vegan/Vegetarian/Gluten Free options upon request. Custom menu availability upon request. May increase per person

Not Included in the Price:

• Additional Hour Rental Time (extra fee)
• Table Linens – $15/table
• Bartender Service Fee: $25 per hour.
• 20% gratuity on hosted bar.

Payment:

• $500 deposit (nonrefundable) is required to secure your date.
• Final payment with final headcount is due 2 weeks prior to your event.